Enter your Email:

Preview | Powered by FeedBlitz


« Grimsley Cornhole | Main | 1616 Walker Avenue »

Thursday, September 07, 2017


Feed You can follow this conversation by subscribing to the comment feed for this post.

David T

This particular variety is a Chocolate Persimmon. The flesh is a dark brown chocolate color. This variety is in fact astringent until ripe like its domestic cousins. A green one will "turn your mouth inside out!"

William Kendall

I've never tried those.

The comments to this entry are closed.