Enter your Email:

Preview | Powered by FeedBlitz

Categories

« Skywatch Friday: By Rusty For Sue | Main | St. Matthew's United Methodist Church: Another Sacred Sunday »

Saturday, August 22, 2009

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

cieldequimper

Yummy. They are very appetizing! Lovely still life!

Janis Dority

We are headed to our Farmers Market in just a few minutes!
I end up chopping all the peppers we get into salsa and sometimes I add them to cornbread (the real kind,not sweet cakey kind} or to creamed corn. I am sure there are lots of good ideas out on the net!
Have a great weekend.

Dina

Pretty and perfect peaches.
About peppers and canning I know nothing.

Laurie

What a great blog! I really miss having a camera. Ours died from overwork on our Alaskan cruise! I should have another one soon. Thanks for your kind comment at SST.

Ellie

Oh, those look good and I can smell them - we do live on the best place for those yummies!

Lee Spangler

I knew if I came back I'd be treated by you to something sweet!

Greensboro Daily Photo


If you love these peaches, you'll love this recipe for PEACH PIE!

http://suzannemcminn.com/blog/2009/08/23/if-its-summer-it-must-be-peach-pie/

tapirgal

I took a nice walk this morning, but I went the other direction from our Sunday Market, so I'll visit your market instead :) Can I take home some some fresh food?

Re: my many blogs. I'm fortunate in that blogging can be considered part of my work, so I can spend work time on it. Due to the way the Internet works and the way Google ranks pages, any active incoming links help my main business site, so I have some fun with it :) You'll notice that some are a bit out of date. It's been a busy time with our new shopping cart and some changes that have been needed in our page code. Thanks for asking and thanks for visiting!

The comments to this entry are closed.